Neurologist Recommended Breakfast Food For a Healthy Brain

The experts weigh in

Janice Tovey

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bored girl at computer with coffee
Photo by Magnet.me on Unsplash

If we want healthy brains, we better listen to the neurologist’s recommendations for breakfast food with a cognitive punch.

These are the specialist’s sharing their wisdom, telling us what we should or should not be popping in our toasters.

Isn’t it enough that as we age, we must worry about our blood pressure, cholesterol, blood sugar, weight, and chronic disease.

Now they are telling us that we must pay attention to the effect our food has on our brain. Our cognitive function as we age.

“Luckily, we actually have a lot of data that drives what we think about when it comes to brain health,” Dr. Mona Bahouth, assistant professor of neurology at the Johns Hopkins University of Medicine, tells TODAY.com.

Maybe we better pay attention. Can you guess the #1 recommendation.

WATER: Yes water. Start your day with an eight-ounce glass of water. Water gets your bodily processes off to an optimum start, staves’ dehydration, and get the blood flowing to the brain. No, unfortunately I don’t think coffee counts even though yes there is water. Want…

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Janice Tovey
Janice Tovey

Written by Janice Tovey

My passion is writing. I also love reading, teaching, animals, nature, music, and humor. I am curious about everything and enjoy writing about all things.

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